Ever need just a little something sweet, but have nothing in sight? This master mix for making a mug cake is easy to make and keep in the pantry,. then when the craving hits just make it,likity split and top with a drizzle or two of chocolate or other topping and you will satisfy that sweet tooth for just pennies and in 1 minute!
This also makes great gifts to give out to coworkers, friends, neighbors, teachers and more. Just tuck a baggie of the mix into a cute mug, maybe add a little candy sprinkles or chocolate chips and a tag with directions on how to make the cake. Super cute gift for only a tiny bit of money.
Now this cake is not meant to be a super, duper great bakery cake. It is a light and airy, lightly sweet cake that will just fill that sweet tooth craving. I add in a handful of chocolate chips into the batter before it bakes and a plop of whip cream and drizzle of chocolate sauce is a must, but who would turn down a bit of frosting or candy sprinkles either. It just makes the perfect treat.
Jan's Tip; I choose the deepest,darkest chocolate cake mix I can find to use, when it blends with the angel food cake mix it will keep it as chocolaty as possible.
Master Mix: Mug Cakes
Ingredients:
1 box angel food cake mix
1 box any other flavor cake mix.
Mix both cake mixes together until well blended. Store in airtight container.
To Make Mug Cake:
In a microwave safe mug mix together:
3 Tablespoons Cake Mix
2 Tablespoons water
optional: 1 Tablespoon of chocolate chips
Microwave on high for 1 minute.
Remove from microwave and top with desired toppings such as whip cream and chocolate sauce.
This also makes great gifts to give out to coworkers, friends, neighbors, teachers and more. Just tuck a baggie of the mix into a cute mug, maybe add a little candy sprinkles or chocolate chips and a tag with directions on how to make the cake. Super cute gift for only a tiny bit of money.
Now this cake is not meant to be a super, duper great bakery cake. It is a light and airy, lightly sweet cake that will just fill that sweet tooth craving. I add in a handful of chocolate chips into the batter before it bakes and a plop of whip cream and drizzle of chocolate sauce is a must, but who would turn down a bit of frosting or candy sprinkles either. It just makes the perfect treat.
Jan's Tip; I choose the deepest,darkest chocolate cake mix I can find to use, when it blends with the angel food cake mix it will keep it as chocolaty as possible.
Master Mix: Mug Cakes
Ingredients:
1 box angel food cake mix
1 box any other flavor cake mix.
Mix both cake mixes together until well blended. Store in airtight container.
To Make Mug Cake:
In a microwave safe mug mix together:
3 Tablespoons Cake Mix
2 Tablespoons water
optional: 1 Tablespoon of chocolate chips
Microwave on high for 1 minute.
Remove from microwave and top with desired toppings such as whip cream and chocolate sauce.
